I’ve recently been on a sheet-cake binge!
Whenever these handi-foil Cook-N-Carry pans with lids go on sale, I stock up on them. They’re so handy to make sheet cakes in, decorate (the domed, clear lid allows you to frost the top however you like), package and just give away.
This means I don’t have to worry about asking for my pans back anymore. And believe me, I’ve lost so many pans over the years, that I think these are just the smarter way to go.
Last week, I had to make two cakes in one week: one for a birthday and another for a christening. Since my Red Velvet Cake calls for buttermilk and they never sell just a cup’s worth, I decided it would be more efficient to make the same kind of cake for the two occasions. I just made them different by changing the ribbons!
A Girly Merry Unbirthday Cake (it was a belated birthday present)
A Little Boy’s “Wow You’re Christian Now” (haha) Cake
The sprinkles are adorable Jumbo Confetti pastel dots from Wilton that I’d also gotten on sale after Easter.
Have a sweet weekend, everyone! 
May 29th, 2009 at 5:46 pm
can i have your red velvet cake recipe?
May 29th, 2009 at 10:40 pm
nice one J.! the akes look super nice, and more importantly, they look yummie!
May 30th, 2009 at 3:59 am
I also stock on sheet cakes but not for baking. It’s on the go whenever we would do some picnicking. =) Third to the last photo is so girly and neat!
May 30th, 2009 at 9:25 pm
It’s so pretty maring!!!
June 1st, 2009 at 5:28 pm
Abbie
- Hello, mommy! I’ll em the recipe to you.
kg
- Thank you!
wits
- Cakes on picnics=heaven!
Via
- Salamat, Maring!
June 8th, 2009 at 9:52 am
eye candy!i wish marunong ako mag-bake
August 17th, 2009 at 2:11 pm
That’s my cake!!!! YUMMY!
December 3rd, 2009 at 4:02 pm
[...] Chocolate Cake with Chocolate Frosting. I baked it in a disposable sheet pan, just like these. They’re handy because they come with their own cover and there are no worries about a forgotten [...]